The Farmdrop Blog

Find out the latest from the fields and kitchens of our local producers and explore the best of British seasonal food.

A foodie fad or the future of food?

So, in London, we get artisan bakeries under Hackney railway arches, Rastafarian beekeepers in Wanstead and soya producers trading just off Brick Lane

Are these “urban peasants” a foodie fad or the future of food?

Check out this article and let us know what you think:

http://bit.ly/18Oz1P1