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Herby Freekeh, Pomegranate and Tomato Salad

Herby Freekeh, Pomegranate and Tomato Salad

Serves pea 2-3 people Clock icon 15 minutes
This super easy salad takes no time at all to put together and is full of freshness and flavour.

6 Farmdrop products in this recipe

£ 12 .84
6 items.

Here's how you do it

  1. Mix together the cooked freekeh with the chilli, pomegranate seeds, cherry tomatoes, spring onion, salad leaves, mint and coriander.
  2. Stir in the pomegranate molasses and red wine vinegar, season with salt and pepper and serve.


  • 1 pack of cooked freekeh
  • 1/2 organic red chilli, deseeded and finely diced (optional)
  • 1 tbsp organic pomegranate seeds
  • 10 organic cherry tomatoes, sliced
  • 1 spring onion, sliced
  • 10g mint, chopped
  • 10g coriander, chopped
  • A handful of salad leaves

What you'll need

  • 1 tbsp pomegranate molasses
  • 1 tbsp red wine vinegar
  • Salt and pepper

Suitable for

  • Vegetarians
  • Vegans
  • Dairy Free