Our iconic crispbreads are produced using British-grown rye that is milled on site in our bakery in Poole. There are no unnecessary ingredients added to any of our products (and nothing GMO) - our classic Crunchy Rye Bread is made with only three ingredients: rye, water and a pinch of salt.
We are proud to be working with the Princes Countryside Fund which supports local and rural community initiatives designed to sustain communities and services that are the backbone of rural UK. For Ryvita, UK farming, rural life and the British countryside are central to what we do. We believe in supporting the UK growers who work hard to produce our rye, and by extension, we want to support the rural communities and family farms that underpin our rural UK.