Salted Caramel Brownies Recipe Kit
1 Recipe Kit
Bring some Italian sunshine to your table with this fresh, vibrant and incredibly simple pasta dish that's perfect for an easy weeknight dinner. Fresh tomatoes cook down into a rich sauce in minutes and pair perfectly with La Tua's authentic London made tortelloni. Pair this dish with aromatic and refreshing organic Vermentino / Ansonica from the Poggiotondo winery in Western Tuscany.
Difficulty level: Easy. Ready in around 15 minutes.
Packed and prepared in a kitchen that processes products including gluten, fish, eggs, milk, nuts, peanuts, soya, celery, mustard, sesame, sulphites and sulphur dioxide. Some basic store cupboard ingredients (salt, pepper, olive oil, chilli flakes) are not included in the kit.
TORTELLONI - La Tua The fifty strong crew at La Tua Pasta in North London cook everything from scratch with local and Italian ingredients and are used to making over 200 varieties of pasta.
TOMATOES - The Tomato Stall The Tomato Stall grow a wide range of tomatoes using an entirely biodegradable growing system, from the coconut husks the plants are grown in to the string that supports the plants. They compost their own waste and use this to enrich the soil of their organic plants.
Discover exciting new dishes or make weeknight cooking simpler with our new Recipe Kits. Each kit has precisely weighed out ingredients for no-waste meals with minimal packaging (plastic free where possible) sourced from our existing community of incredible farmers and producers. These are delicious, fresh recipes to inspire you.
If you’re short on time choose our quick midweek meal kits, or flex your cooking muscles with our impressive yet easy to follow date night dinners.
Aubergine Parmigiana Tortelloni (26.8%) [Pasta (56%): 00 Flour (Wheat), Pasteurised Free Range Egg (30%), Durum wheat flour, Salt, Water. Filling (44%): Aubergine (41%), Tomato (34%), Mozzarella (Milk), Italian grated cheese (milk, salt, vegetarian rennet, preservative: egg lysozyme) (7%), Basil, Oil, Potato Flakes (emulsifier: E471), Garlic, Salt, Black Pepper. Dusted with rice flour. May contain: Nuts, Crustacean, Fish, Celery, Soy], Baby Plum Tomatoes* (26.8%), Spinach* (10.7%), Ricotta cheese (4.3%) (Organic milk whey*, salt, lactic acid), Black olives (3.2%) [Hojiblanca Pitted Olives, Water, Salt, Colour Stabiliser (Ferrous Gluconate)], Garlic* (0.32%), Basil* (0.27%) *Organic. Additional ingredients required: salt, pepper, olive oil, a pinch of chilli flakes.
It contains: Eggs, Gluten, Milk
It may contain: Almonds, Brazils, Cashews, Celeriac, Celery, Crustaceans, Fish, Hazelnuts, Lupin, Macadamia nuts, Molluscs, Mustard, Peanuts, Pecans, Pistachios, Sesame seeds, Soya, Sulphites, Sulphur dioxide, Walnuts
Minimum 2 days
|Typical values||per 100g|
|of which saturates||1.3g|
|of which is sugar||2.8g|
Included with your recipe kit. Remember to wash fruit, vegetables and herbs before using them.
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Discover exciting new dishes or make weeknight cooking simpler with our new Recipe Kits. Each kit has precisely weighed out ingredients for no-waste meals with minimal packaging (plastic free where possible) sourced from our existing community of incredible farmers and producers. These are delicious, fresh recipes to inspire you. If you’re short on time choose our quick midweek meal kits, or flex your cooking muscles with our impressive yet easy to follow date night dinnersFind out more