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Warm Miso Roasted Squash & Lentils Recipe Kit

1 Recipe Kit

£15.00

Showing availability for delivery on Tuesday 15th June

  • Vegan
  • Vegetarian

Description

Big flavours make this warm lentil salad anything but dull. Red miso and black garlic give a rich umami flavour to the squash, pairing perfectly with creamy, nutty tahini dressing. Pair with Italian wine Dragon Langhe Bianco from Luigi Baudana

Difficulty rating: easy. Ready in around 45 minutes.

Packed and prepared in a kitchen that processes products including gluten, fish, eggs, milk, nuts, peanuts, soya, celery, mustard, sesame, sulphites and sulphur dioxide. Some basic store cupboard ingredients (salt, sugar, cooking oil) are not included in the kit.

PURPLE SPROUTING BROCCOLI - Langridge Organics Langridge work with specialist growers from around the UK, Europe & the rest of the world operating a local buying policy: "We always source from the closest possible producer providing they meet with the quality standards our customers expect.”

RED MISO - Tideford Organics Tideford Organics became the UK’s first dedicated organic vegan brand in September 2016 and they take their name very seriously - if it’s not organic, it’s not in the pot.

Serves:

2 adults

Produced in:

London


Farmdrop Recipe Kits says

Discover exciting new dishes or make weeknight cooking simpler with our new Recipe Kits. Each kit has precisely weighed out ingredients for no-waste meals with minimal packaging (plastic free where possible) sourced from our existing community of incredible farmers and producers. These are delicious, fresh recipes to inspire you.

If you’re short on time choose our quick midweek meal kits, or flex your cooking muscles with our impressive yet easy to follow date night dinners.


Storage Information and Shelf-life

Keep refrigerated

Shelf Life

Minimum 3 days


Ingredients

Butternut Squash* (50.4%), Dark Speckled Lentils* (18.9%), Purple Sprouting Broccoli*, Tahini Dressing (6.3%) [Extra Virgin Olive Oil*, Water, Belazu Tahini [SESAME Seeds], Lemon juice*, Maple Syrup*, Garlic*, Salt, Black Pepper], Tideford Organics Fresh Red Miso (5%) [Water, SOYA Beans* (28%), Rice*, Sea Salt, Yeast, Koji Culture], Red chilli*, Flaked ALMONDS, Kallo Organic Vegetable Stock Cube [Sea Salt, Potato Starch*, Sustainable Palm Oil*, Sugar*, Vegetables* 6.8% (CELERY*, Onion*, Parsnip*, Tomato*), Sunflower Oil*, Yeast Extract, Caramelised Sugar*, Herbs* and Spices* (Lovage*, Turmeric* Parsley*, Black Pepper*], Black garlic [Aged Garlic]. *Organic ingredients

Allergy Advice

It contains: Almonds, Celery, Sesame seeds, Soya

It may contain: Brazils, Cashews, Celeriac, Crustaceans, Eggs, Fish, Gluten, Hazelnuts, Lupin, Macadamia nuts, Milk, Molluscs, Mustard, Peanuts, Pecans, Pistachios, Sulphites, Sulphur dioxide, Walnuts


Nutritional Information

Typical valuesper 100g
Calories140cal
Energy583kj
Fat4.5g
of which saturates0.6g
Carbohydrates16g
of which is sugar3.9g
Protein6.9g
Salt0.71g

Cooking Instructions

Included with your recipe kit. Remember to wash fruit, vegetables and herbs before using them.


Disclaimer

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Meet Farmdrop Recipe Kits

London

Discover exciting new dishes or make weeknight cooking simpler with our new Recipe Kits. Each kit has precisely weighed out ingredients for no-waste meals with minimal packaging (plastic free where possible) sourced from our existing community of incredible farmers and producers. These are delicious, fresh recipes to inspire you. If you’re short on time choose our quick midweek meal kits, or flex your cooking muscles with our impressive yet easy to follow date night dinners

Find out more

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