Ras El Hanout
1 Jar (42g)
Tahini is a paste made from ground hulled sesame seeds used in North Africa, Greek, Turkish and Middle Eastern cuisine.
Tahini is served as a dip on its own or as the key component for an authentic houmous baba ganoush and halva. You can use as a spread on toast, like peanut butter or as a dressing for falafel, salads and wraps.
Tahini (hulled sesame seeds) (100%).
It contains: Sesame seeds
Store in a cool, dry place. Once opened keep refirdgerated.
Minimum 30 days
|Typical values||per 100g|
|of which saturates||10g|
To make your own houmous, add 1 tablespoon along with a can of chick peas, a glug of olive oil and sea salt to a blender and mix well.
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After 10 years in the food business, Sam began developing the Al’Fez brand in order to share his favourite Middle Eastern dishes with lovers of good food throughout the world! In 2000, after an intensive product development process, the original Al’Fez range of products was created.Al’Fez was officially launched in 2001, and within a short space of time was listed in several well-known shops in London and the South East.Find out more