Succulent, nutty and creamy. This semi-hard cheese is redolent of buttercups and summer meadows. It is made by placing the curd in cloth lined baskets, it retains the basket shape and has a soft light caramel colour.
Wyfe of Bath takes its name from Chaucer’s Canterbury Tales and, like the tale, when you cut into a Wyfe of Bath you will get a taste old England.
Organic Cow’s Milk, Vegetarian Rennet, Sea Salt, Starter
It contains: Milk
Minimum 10 days
Here at Park Farm, my family have been happily milking a herd of cows for three generations. A few years ago