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1 Jar (250g)



Showing availability for delivery on Thursday 2nd December

  • Local
  • Unpasteurised
  • Plastic-free


Graceburn is an English version of a Feta. Delicious on toast as a canape or with avocados for breakfast.

Produced in:


Blackwoods Cheese Company says

It's based on a Persian Feta recipe, and is a creamier version of Feta. A soft cows milk cheese marinated in Extra Virgin Olive Oil, Rapeseed Oil, Garlic, Thyme, Bay Leaf and Peppercorns.


Soft cows milk cheese, extra virgin olive oil, rapeseed oil, garlic, thyme, bay leaf, peppercorns.

Allergy Advice

It contains: Milk


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Meet Blackwoods Cheese Company

Brockley, London

Their signature cheese is the Graceburn which comes steeped in a blend of extra virgin olive and rapeseed oils rather than brine, and is based on a Persian fetta recipe which David learnt in Australia.

Find out more

More from Blackwoods Cheese Company

Blackwoods Cheese Company


1 Jar (250g)