1 Carton (1l)
An extra virgin olive oil produced in Navarra, northern Spain. The oil is made with 100% Arbequina olives, a variety best known in Catalonia.
The extra virgin oli from 100% Arbequina olives is sweet and grassy with hints of green tomato and a lightly peppery aftertaste.
Arbequina Olives (100%)
Store in a cool and dry place away from direct sunlight. Replace cap after use.
Minimum 150 days
|Typical values||per 100g|
|of which saturates||14g|
It is hard to imagine now but, back in 1988 when the business was founded by Monika Linton, knowledge of Spanish gastronomy was almost non-existent in the UK. Starting with a conviction that the foods she loved in Spain deserved to find a wider audience, Monika launched her company on a shoestring.Find out more