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La Brujula Sardines

1 Tin (~118g)

£4.95

£41.25/kg

Showing availability for delivery on Wednesday 14th April

Description

All of these sardines are fished in the plankton-rich waters off the coast of Galicia, between June and October, and processed immediately. They are prepared by hand and put into wire trays and gently steamed, before being packed by hand into tins, which are filled up with olive oil. They have a firm texture and a mild, deeply agreeable flavour.

Produced in:

Spain


Brindisa says

This product has been awarded with 2 stars in the Great Taste Awards 2016. The judges' comments were:

"Tiny sardines that are bathed in very pleasant-tasting oil. We love their size and their firm texture and simple uncomplicated but good flavour. Very agreeable sardines! They would be great for canapes or other finger foods because of their size too."


Ingredients

Sardina pilchardus, olive oil and salt

Allergy Advice

It contains: Fish


Storage Information

Keep in a cool and dry place

Shelf Life

Minimum 50 days


Nutritional Information

Typical valuesper 100g
Calories186cal
Energy778kj
Fat10g
of which saturates2.3g
Carbohydrates2.2g
Protein22g
Salt1.9g

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Meet Brindisa

London

It is hard to imagine now but, back in 1988 when the business was founded by Monika Linton, knowledge of Spanish gastronomy was almost non-existent in the UK. Starting with a conviction that the foods she loved in Spain deserved to find a wider audience, Monika launched her company on a shoestring.

Find out more

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