Navaricco Whole Piquillo Peppers D.O.P

£5.95

Showing availability for delivery on Saturday 23rd January

  • Dairy-free
  • Vegetarian
  • Vegan
  • Gluten-free
  • Plastic-free

Description

Brought back to Spain from the Americas by returning conquistadores, these small red peppers are a very mild variety of chili. Grown in the Lodosa DOP in Navarra these piquillo peppers are roasted whole and then peeled by hand.

Produced in:

Spain


Brindisa says

The peppers are a deep scarlet and their flavour is intense, sweet and mildly piquant.


Ingredients

Peppers, salt, citric acid.


Storage Information

Once opened, refrigerate and use within 3 days.

Shelf Life

Minimum 180 days


Nutritional Information

Typical valuesper 100g
Calories53cal
Energy219kj
Carbohydrates11g
of which is sugar7.6g
Fibre1.5g
Protein1.7g
Salt0.6g

Meet Brindisa

London

It is hard to imagine now but, back in 1988 when the business was founded by Monika Linton, knowledge of Spanish gastronomy was almost non-existent in the UK. Starting with a conviction that the foods she loved in Spain deserved to find a wider audience, Monika launched her company on a shoestring.

Find out more

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