Pesticide-free Pesticide-freeLocal Local

Naturally grown by Chegworth Valley.

Produced in:Kent

Description

Chegworth Valley says:

Flat leaf parsley is one of the most versatile and useful herbs in the kitchen - its light, clean flavour goes with pretty much every savoury ingredient imaginable.

Storage Information

Keep in the fridge for 4–5 days. Wash before use. For longer storage, parsley can be chopped and frozen in small containers or in ice-cube trays with a little water.

Meet Chegworth Valley

Kent

‘Farmdrop links us with people who share our passion for great quality food and drinks. And having orders placed direct to us means there is no risk and no waste.’

­David Deme, Chegworth Valley

Chegworth Valley, owned and run by two generations of the Deme family, is famous for its award-winning juices. They also supply

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