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Cornish Mature Gouda



Showing availability for delivery on Saturday 17th April

  • Pasteurised


It is particularly great on sandwiches and as an addition to any cheeseboard.

Produced in:


Cornish Gouda Company says

Cornish Gouda is the first of its kind in the South West. This nutty cheese is matured between 8 to 12 months.


Pasteurised Cows Milk, Calcium, Rennet, Sodium Nitrate, Lysozyme, Culture, Salt

Allergy Advice

It contains: Milk

Cooking Instructions

Pairs well with beer or a light red wine.


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Meet Cornish Gouda Company


Talvan Farm is owned by a Dutch family that moved to Cornwall in 1998. They own a family run dairy farm in Lanreath producing high quality milk. Due to poor milk prices they are looking to improve the sustainability of their business and are therefore diversified the farm with the production of cheese. The owners youngest son Giel now produces the hand-crafted artisan cheeses.

Find out more