These thin and delicate breadsticks are a traditional type of grissini from Turin.
Our food is our passion. We make great Italian food that brings friends and family all together.
Wheat Flour, Parmigiano Reggiano DOP* Cheese (7%) (Cow’s Milk, Salt, Rennet), Extra Virgin Olive Oil (5%), Malted Barley Flour, Salt, Yeast, Poppy Seeds (1.4%)
It contains: Gluten, Milk
Store in a cool dry place.
Minimum 10 days
Crosta & Mollica's journey began when their founder James was in Italy, working with farmers to source the best fresh produce