Perfect accompaniments for your gravadlax or smoked salmon.
Today the smokehouse produces H. Forman & Son specialities for leading food retailers and our chefs create restaurant quality dishes – fish, meat and vegetarian for hotels and fine dining establishments across the globe.
Buckwheat Flour, Free range eggs, Yeast, Water and seasoning
It contains: Eggs
Freezer: If not eaten upon receipt blinis should be kept frozen.
Minimum 2 days
Gently warm through.
Forman & Field is the offspring of H. Forman & Son, the family-owned salmon smoking business that dates back to 1905.