Certified Pasture for Life and Organic whole leg of hogget. Very high end lamb lollipops taken from the rack of ribs.
Born last spring, these Wiltshire Horn lambs are now a year old which means they are technically called hogget. Reared for superior flavour and eating quality, the sheep at Horton House graze the top of the chalk downs above the farm, where the lambs remain with their mothers for a year. Hung for two weeks and then butchered by the team at Proper Food Collective in Twickenham.
Three generations of the Rider family have been rotational grazing on these extensive organic pastures, rich with a mix of grass species and herbal leys. Alongside the cows the sheep are integral for managing the pasture, encouraging rare species of
Organic 100% Pasture For Life Hogget
Keep in original packaging & refrigerate. Remove from packaging & rest at room temperature before cooking.
Minimum 3 days
Horton House Organic Farm is a Crown Tenancy farm situated on the Wiltshire Somerset border in the lush Pewsey Vale and