Imagine your favourite ginger beer, but healthier, with more zing, and even more delicious. Freshly juiced organic ginger root is added to our original recipe for a zesty and fiery delight.
Kombucha is fermented tea. In its truest form, it’s a blend of tea, water, sugar and a SCOBY (symbiotic culture of bacteria and yeast). These ingredients are left to ferment in a warm environment for a period of time leaving you with a delicious, ref
Filtered water, organic cane sugar, organic green tea, organic oolong tea, organic fresh ginger and a S.C.O.B.Y; symbiotic culture of bacteria and yeast
JARR is a Kombucha brewery based in Hackney Wick, East London founded by old friends Adam, Jess, Tom and Neil. After