Vacherin Mont d'Or (Medium)
1 Cheese (~700g)
The cheese is store and turned in an underground cellar under on of the farms fields.
Isle of Mull
With a sweet grassy resonance that lingers, there is also a mild saltiness which is derived from the sea air.
Unpasteurised Cows Milk, Salt, Starter culture, Animal Rennet
It contains: Milk
Minimum 12 days
The Longman family have been farmers and farmhouse cheese makers in Somerset for over 200 years. In the 1930’s Great Grandfather, William Longman, expanded the family business of farmhouse cheese making through the partnership system of farming, without losing any of the farmhouse traditions. We’re not just Cheese! Cheese is our passion and we distribute local, territorial and continental cheese, we also supply charcuterie and a wide range of fine foods plus additional dairy products such as milk, cream and our award winning butter. The family is very proud of its total control from the cows in the field to the delivery of the cheese to the customer with the range of Longman cheeses continuing to win many awards. Our approach is to get closer to the customer responding to their needs and requirements. We deliver in our refrigerated fleet of vans and also by haulier nationwide, from our very knowledgeable sales and tele-sales team, to our friendly and helpful delivery drivers. Longmans will meet all your cheese, dairy and fine food needs.Find out more