Plastic-free Plastic-freeVegetarian Vegetarian

RHUBARB - Yorkshire Triangle, YOGHURT - The Dorset Dairy Company, GRANOLA - Blackbird Bakery.

Forced rhubarb is only available in the winter months. Grown in darkness, it is traditionally hand-harvested by candlelight as light causes the plant to stop growing. For every litre of yoghurt, Dorset Dairy start with three litres of milk from their pasture-raised Holstein Friesian cows. After adding their carefully selected live cultures (including probiotics), it is strained using traditional methods to create a thick, creamy texture packed with protein.

Serves:1
Produced in:UK

Description

Made by Farmdrop says:

Creamy strained yoghurt topped with forced rhubarb compote and five grain honey granola.

Ingredients

Yoghurt (milk, live cultures) (65%), poached rhubarb (rhubarb, sugar) (22%), granola (Oats, honey, vegetable oil, malted wheat flakes, sunflower seeds, barley flakes, millet seeds.) (13%)

Allergy Advice

It contains: Gluten, Milk
It may contain: Almonds, Brazils, Cashews, Celeriac, Celery, Eggs, Fish, Hazelnuts, Macadamia nuts, Mustard, Peanuts, Pecans, Pistachios, Sesame seeds, Soya, Walnuts

Storage Information

Keep refrigerated

Shelf Life

Minimum 2 days

Nutritional Information

Typical valuesper 100g
Calories141cal
Energy587kj
Fat7g
of which saturates3.5g
Carbohydrates12g
of which is sugar5g
Protein5.9g

Cooking Instructions

Ready to eat

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