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Trio of Salami/Chorizo

1 Pack (540g)

£26.99 £18.89

£34.98/kg

Showing availability for delivery on Thursday 2nd December

Description

Marsh Pig says

Foodie luxury = 3 delicious salamis / chorizo all in one box, a perfect gift that has a minimum 6 month shelf life at ambientant temperature, that means you can post it out to your loved ones unrefrigerated , ….thats salami tastic! You will receive in a beautiful presentation box, 1 x free range Truffle Salami, 1 x Wild Venison & Sloe Gin Salami, 1 x free range oak smoked chorizo, each of these British free range and wild venison salamis/chorizo weigh 180g.

Give the foodie in your life the very best, free range, hand made British Charcuterie.

Ingredients

Free range pork (95.1%), salt, black pepper, red wine (**sulphite**), garlic, thyme, dextrose, preservative (sodium nitrite).

Disclaimer

Farmdrop is an online supermarket that sells various food products and other items (“Products”). The majority of Products sold by Farmdrop are supplied by third party producers. Food Products produced by Farmdrop are labelled ‘Made by Farmdrop’ and ‘Farmdrop Recipe Kits’.

Whilst Farmdrop always tries to ensure Product information is accurate and up to date, Product details including ingredients are subject to change. We cannot guarantee that we have correct and up to date information in respect of every Product, particularly where the Product and Product information is provided by a third party producer, so you should always read the information provided with the Product (including labels and packaging and in particular allergy and safety information) before you consume or use it. Please treat any Product information on this website as being provided for general information only and do not rely on it. The images of the Products on our website are for illustrative purposes only. Although we have made every effort to display Product details accurately, your product may vary slightly from those images. Where any Product is handmade, sizes, weights, capacities, dimensions and measurements may vary within a 5% tolerance. For fresh produce (Meat, Fish, Vegetables, Fruits, Dairy etc.) there may be some natural variations in the size, shape or look of the product, however this should not affect the quality.

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Please contact our Customer Services Team at [email protected] if you have any questions or concerns about the use of this website or any Products.

Meet Marsh Pig

Norfolk, UK

At Marsh Pig, we pride ourselves on the very finest quality cured meats, British Salamis, and British Chorizos. We believe that with the highest standard welfare of Livestock, always British, always free range, combined with the finest quality ingredients, makes for exceptional standards in British Charcuterie, which we know will mean you will never want to buy from a supermarket again. Our catalogue of products ranges across all stages of the charcuterie process from Bacon & Pancetta Home Curing Kits, allowing you be in control of the curing process, to high quality products that are ready to eat. Our British Salami and British Chorizo contain less fat than others, typically salami contains between 40-60% fat, at Marsh Pig we only add 15%, so you are not left with a greasy after taste. We are confident that you will fall in love with all of the Marsh Pig products, as they have been lovingly and carefully hand produced. Delivered to you right from the heart of our highly trained Charcuterie experts. Whether you are looking to learn more about curing through one of our one day Curing & Smoking courses or simply to indulge in some of the finest British Salami’s, British Chorizo’s, British Bresaola, British Lomo and British Beef Jerky, Marsh Pig cannot be beaten. Cured from only the most exquisite cuts of Free range British Pork and British Beef, we know you will not be disappointed.

Find out more

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