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Moving Mountains Sausages 4 x 57g

4 Sausages (228g)

£4.92

Showing availability for delivery on Tuesday 15th June

  • Vegetarian
  • Vegan

Description

The Moving Mountains® Sausage contains all-natural plant-based ingredients, sizzles when cooked and has a sumptuously juicy texture. The plant-based sausage has a mind-blowing plant-based skin with a perfect firm bite and is bursting with flavour.


Moving Mountains says

• Great Taste Award winner • Generates less greenhouse gas emissions and requires fewer resources to make (compared to pork sausage of the same weight) • Packed with plant protein & natural ingredients • Plant-based skin gives the perfect “knack” when bitten into • 100% plastic-free & recyclable retail packaging • Selling in the frozen section helps reduce food wastageGreat Taste Award Winner

WHAT ELSE YOU NEED TO KNOW: • 100% free of hormones, antibiotics, & GMO ingredients • Cruelty-free and certified vegan by The Vegan Society


Ingredients

water, oyster mushroom, vegetable oil (coconut, sunflower), vegetable protein (Soya protein concentrate, Soya protein isolate, pea protein isolate), Wheat gluten, rice, natural flavouring, starch (Wheat), thickeners (methyl cellulose, sodium alginate), Oat fibre, natural casing, vinegar, dextrose monohydrate, lemon juice, colour (beetroot red), salt, preservative (lactic acid), Barley malt extract, vitamin B12.

Allergy Advice

It contains: Gluten, Soya

It may contain: Almonds, Hazelnuts, Peanuts, Walnuts


Cooking Instructions

1. For best results, cook from frozen. 2. Add oil to a frying pan and cook on a medium heat for ~15 minutes until the Sausage is nicely browned, moving around regularly. 3. Make sure the Sausage is cooked thoroughly before eating. All appliances vary, cooking instructions are provided as a guideline only. Ensure food is piping hot and cooked thoroughly prior to serving. Cook from frozen. Once thawed or cooked, do not refreeze and consume within 24 hours. Do not preheat then cook again.


Disclaimer

Farmdrop is an online supermarket that sells various food products and other items (“Products”). The majority of Products sold by Farmdrop are supplied by third party producers. Food Products produced by Farmdrop are labelled ‘Made by Farmdrop’ and ‘Farmdrop Recipe Kits’.

Whilst Farmdrop always tries to ensure Product information is accurate and up to date, Product details including ingredients are subject to change. We cannot guarantee that we have correct and up to date information in respect of every Product, particularly where the Product and Product information is provided by a third party producer, so you should always read the information provided with the Product (including labels and packaging and in particular allergy and safety information) before you consume or use it. Please treat any Product information on this website as being provided for general information only and do not rely on it. The images of the Products on our website are for illustrative purposes only. Although we have made every effort to display Product details accurately, your product may vary slightly from those images. Where any Product is handmade, sizes, weights, capacities, dimensions and measurements may vary within a 5% tolerance. For fresh produce (Meat, Fish, Vegetables, Fruits, Dairy etc.) there may be some natural variations in the size, shape or look of the product, however this should not affect the quality.

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Meet Moving Mountains

London

Moving Mountains® was formally founded in 2016 by Simeon Van der Molen who came up with the idea in 2014 after he was diagnosed with high cholesterol and was forced to either cut out meat and dairy or go on statins. Deflated with the lack of seriously tasty meat alternatives on the market, Simeon, who was already an entrepreneur with his eco-friendly household products brand, Ecozone, decided to focus on creating meat alternatives that taste, look, smell and satisfy like animal meat. By doing this, he hoped to make real and long-lasting change to human and environmental health, whilst protecting animal welfare.

Find out more

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