Mushroom & Asparagus Pie (vegetarian)
1 Pie (270g)
Organically reared steak from the Goodwood Estate; slow cooked in a rich gravy made with lashings of real Porter Ale from Greyhound Brewery, all encased in our legendary, handcrafted, buttery shortcrust pastry
Ingredients: Allergens in BOLD Filling (64%) Organic Beef steak (48%), Porter Ale (BARLEY) (19%), Natural Beef Stock (beef Stock, salt), onions, carrots, potato starch, Worcestershire sauce (malt vinegar from BARLEY, spirit vinegar, molasses, sugar, salt, anchovies (FISH), tamarind extract, onions, spice, garlic, flavourings), rapeseed oil, tomato puree, salt & pepper. Pastry (36%) WHEAT Flour (calcium carbonate, iron, niacin, thiamine), water, unsalted butter (MILK) (14%), vegetable shortening (80% palm (RSPO), 20% Rapeseed Oil), salt, free-range EGG
It contains: Eggs, Gluten, Milk
It may contain: Crustaceans, Fish
Stored chilled below 5 °C Suitable for home freezing, use within 3 months, defrost thoroughly before cooking.
Minimum 2 days
Suitable for home freezing, use within 3 months, defrost thoroughly before cooking.