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Shakshuka with red peppers and tomatoes
£8.99
Showing availability for delivery on Saturday 23rd January
Description
An Ottolenghi classic and our signature brunch dish. This has been on the menu for many years and for good reason - a rich stew-like sauce with red peppers and tomatoes and finished with fried garlic chips and paprika. Also great as a pasta sauce!
Ottolenghi says
Our Ottolenghi Ready range is our first adventure in the land of pre-packed food. We have managed to bring you an outstanding product because the unique technology we are using -- Modified Atmosphere Packaging, essentially sucking the air completely out of the pouch -- allows us to make wonderful food in our kitchen just as you would at yours, with absolutely zero food technology involved. The only drawback in this system is that currently we must single-use plastic, but we are working hard on more sustainable solutions!
Ingredients
Plum tomatoes (28%), tinned tomatoes (28%) (tomatoes, tomato juice, acidity regulator: citric acid), onions, red peppers (12%), tomato paste (concentrated tomatoes 100%), fried garlic chips (sunflower oil, extra virgin olive oil, garlic, salt), garlic oil (sunflower oil, extra virgin olive oil, garlic), salt, sugar, coriander seed, cumin seed, smoked paprika, chili flakes
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Meet Ottolenghi
London
We opened our first shop in Notting Hill in 2002, with the aim of making people happy through our food. Our flavours are bold and daring, our window displays colourful and vibrant, everything is fresh and free from preservatives or artificial colouring. The Middle Eastern food influence is dominant, but we draw inspiration and ingredients from Asia and around the world. Although we do not offer solely vegetarian dishes, we have shown how vegetables can become the centre of a meal without the diner ever feeling anything is missing. Our Ottolenghi Ready range is our first adventure in the land of pre-packed food. We have managed to bring you an outstanding product because the unique technology we are using -- Modified Atmosphere Packaging, essentially sucking the air completely out of the pouch -- allows us to make wonderful food in our kitchen just as you would at yours, with absolutely zero food technology involved.
Find out more