Vegan Moussaka


Showing availability for delivery on Monday 18th January

  • Vegetarian
  • Organic
  • Vegan


Pegoty Hedge says

Whisk yourself away to sunny Greece, with this glorious, organic vegan moussaka. Beautifully made by the folks at Pegoty Hedge, velvety aubergines and delicate potato take centre stage. There’s lovely texture from red lentils, and an oat milk béchamel gives it all some sumptuous smoothness. The complete meal


Lentil Sauce* 46% (Tomatoes*, Red Lentils*, Water, Passata*, Onion*, Red Wine* (Sulphites), Tomato Puree*, Sunflower Oil*, Garlic*, Salt, Cinnamon*, Mint*, Peppercorns*, Bay Leaf*), Oat Milk Bechemal* 21% (Oat Milk*, Wheat Flour* (Calcium Carbonate, Iron, Thiamine, Niacin), Coconut Oil*, Salt, Nutmeg*, Peppercorns*), Potato* 19%, Aubergine* 13%, Paprika*

Allergy Advice

It contains: Gluten, Sulphur dioxide

Storage Information

Keep refrigerated below 4C. Freeze before use by date. Freeze as soon as possible after purchase and before the best before date. Once thawed do not refreeze. If this product is defrosted, keep refrigerated and use within 2 days.

Shelf Life

Minimum 3 days

Cooking Instructions

Remove outer sleeve, remove film, place on baking tray and; if cooking from fresh, cook in a pre heated oven at (180°C, Gas Mark 4) for 25 minutes or in a microwave according to manufacturer's instructions. If cooking from frozen, cook in pre heated oven (180°C, Gas Mark 4) for 45 minutes or in a microwave according to manufacturer's instructions. Whichever cooking method, always ensure the meal is piping hot throughout. We recommend a core temperature of at least 75°C for a minimum of two minutes. Do not reheat.

Meet Pegoty Hedge


We have been making our delicious meals since 2008 and each and every one is still handmade, from fresh ingredients, from scratch in our kitchen by our dedicated and talented team. We take special care and pride that our meals are made the proper way and we pay attention to the details – right down to the individual hand garnishes and ‘forked’ patterns on top of the Cottage Pie! We work on the basis that if you use quality ingredients in the beginning and pay care and attention in cooking you will produce a consistently great tasting product. We take great pride in being ‘free from’ and utilise raw ingredients to their full potential. • No Artificial Colours • No Preservatives • No GM Just inherently healthy food Tradition Tastes Good

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