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Guindilla Chillies

1 Jar (130g)

£2.95

£22.69/kg

Showing availability for delivery on Tuesday 26th October

  • Dairy-free
  • Vegetarian
  • Vegan
  • Gluten-free
  • Plastic-free

Description

Guindilla peppers are sharp and piquant and are normally eaten as a tapa with other encurtidos.

Produced in:

Spain

Perello says

These pickles are the perfect accompaniment to our ranges of cheeses, charcuterie and pates. They also make an excellent pizza topping, a brilliant addition to a cheese sandwich or bring a refreshing piquancy to rich foods such as a terrine or a plate of charcuterie.

Storage Information and Shelf-life

Keep in a cool and dry place away from direct sunlight. Once opened keep refrigerated covered or submerged in its marinade and consume within 7 days.

Shelf Life

Minimum 150 days

Ingredients

Green hot peppers (sulphites), water, vinegar, salt, antioxidant: ascorbic acid.

Allergy Advice

It contains: Sulphites

It may contain: Almonds, Fish

Nutritional Information

Typical valuesper 100g
Calories40cal
Energy167kj
Fat0.7g
of which saturates0.2g
Carbohydrates7g
Protein1.1g
Salt3.3g

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Meet Perello

Spain

Perelló, founded in 1964, came from humble beginnings. From a stand at Barcelona’s famous La Boquería market, Gaspar Perelló Soler sold the finest Spanish olives, sourced from Andalusian olive groves. His business and reputation for quality grew and grew and when Gaspar retired, he entrusted Perelló to his best customer and friend, Monika Linton, founder of Brindisa, to continue the story.

Find out more

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