Lemon & Lime Posset
1 Pot (90g)
SMOOTH PRALINE CRÈME, HANDMADE WITH COLOMBIAN CHOCOLATE, TOPPED WITH NUGGETS OF CARAMELISED HAZELNUT, CRISPY FEUILLETINE AND CHOCOLATE CURLS
Cream (82%): Whipping cream (milk), whole milk, 40% cocoa Colombian milk chocolate (10%) [sugar, cocoa butter, cocoa mass, milk powder, emulsifier: soya lecithin, natural vanilla flavouring], free range pasteurised egg yolk, pure hazelnut paste (7%) [hazelnuts], sugar, 61% cocoa Colombian dark chocolate (3%) [cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring], Cornish sea salt, gelling agents: carrageenan and dextrose. Toppings (18%): Roasted hazelnuts (58%), paillete feuilletine (19%) [sugar, wheat flour, concentrated butter (milk), milk sugar, milk proteins, salt, malt extract (barley), raising agent: sodium bicarbonate], milk chocolate curls (15%) [sugar, cocoa butter, whole milk powder, cocoa mass, lactose (milk), whey powder (milk), emulsifier: soya lecithin, natural vanilla flavouring], golden syrup, brown sugar, vegetable oil (rapeseed), Cornish sea salt.
It contains: Eggs, Gluten, Hazelnuts, Milk, Soya
A proper pudding should steal the meal. So we hand-make and steam-bake ours in their individual ceramic pots, from our kitchen