Organic Pork reared on an organic farm in Wiltshire.
These sausages are a robust ingredient for casseroles as well as a perfect breakfast or tea time treat.
Organic pork meat, organic breadcrumbs (gluten), organic potato starch, sea salt, organic ground white pepper, organic sugar, ascorbic acid, organic ground nutmeg, organic ground sage, organic ground thyme, organic ground ginger, organic ground cayenne, organic cracked black pepper, organic rubbed parsley, organic cut thyme, organic ground thyme, organic rosemary extract.
It contains: Gluten, Sulphur dioxide
Keep in original packaging & refrigerate. Remove from packaging & rest at room temperature before cooking.
Minimum 3 days
They cook well in a frying pan, grill or oven.
Mother and daughter-run Purton House Organics supplies much of our fruit and vegetables, as well as organic beef, pork and eggs.