Our tinned sandwich loaves give a more structured shape and they are delicious and fluffy everyday loaves, great for sandwiches and toast.
It's our mission to provide a wide selection of gluten free, artisan sourdough products.Employing traditional fermentation techniques, we use the finest ancient grains to ensure our sourdough is packed with nutrients and full of flavour. With a real
Brown Rice Flour*, Potato Starch, Tapioca Flour (modified), Sorghum Flour*, Vegetable Oil, Sourdough Starter (9%), Millet Flour*, Salt, Stabiliser: Xanthan Gum *Organic
Store in a cool dry place.
All our products are free from all 14 major allergens, refined sugar free, unnatural preservative free and are also suitable for