10 inch Pie (~1kg)
Amazing texture with a fantastic taste and great for a birthday.
Our red velvet cake is made from a traditional recipe, finished with a cream cheese frosting.
Sugar, plain white flour, A.V. oil ( rapeseed oil), cocoa powder, egg, Glucose Syrup, salt, Raising agents (E541, E500), modified starch, whey solids, emulsifiers (E477, E471), flavouring red :glycerol e422,e551, colour e124 e104, Cream Cheese Topping (Sugar, Margarine [Vegetable Oil, Water, Salt, Emulsifier (E475), Flavouring, Colours (E100, E160b)], Water, Skimmed , Milk Powder, Modified Potato Starch, Cheese Powder (Cheese, Whey Powder), Glucose Syrup, Flavouring (contains barely & milk), Dried Egg White, Lactic Acid, Maize Starch, Emulsifier (E434), Preservative (E202), Acetic acid, Thickeners (E415), Colour (E160b))
It contains: Eggs, Gluten, Milk
It may contain: Almonds, Brazils, Cashews, Hazelnuts, Macadamia nuts, Peanuts, Pecans, Pistachios, Sesame seeds, Soya, Walnuts
Keep in an airtight container to retain freshness.