Vegan Thai Meal Kit for 2
1 Meal Kit
A Thai feast for two of betel leaf, pomelo and peanut miang parcels, massaman curry of braised beef cheek served with Thai style cucumber and cashew nut salad and new season jasmine rice.
Our meal kits are prepared to order in som saa kitchen using the best of British and Thai ingredients, including fresh curry pastes and real coconut cream - which we make in house daily.
Betel leaf, palm sugar, fish sauce (fish), roasted coconut, peanuts (nuts), ginger, lime, shallots, bird's eye chillies, tamarind, galangal, lemongrass, garlic, pomelo, salt, dried chilli, coriander roots, shrimp paste (crustaceans), braised beef cheek, potato, cucumber, mint, coriander leaf, shallots, cashew nuts, lime juice, mandarin juice, dried shrimp (crustaceans) Jasmine rice spices: cassia, thai cardamon, nutmeg, mace, coriander seed, cloves white pepper, star anise
It contains: Cashews, Crustaceans, Fish, Peanuts
It may contain: Almonds, Brazils, Hazelnuts, Macadamia nuts, Molluscs, Mustard, Pecans, Pistachios, Sesame seeds, Soya, Walnuts
Minimum 1 days
|Typical values||per 100g|
|of which saturates||4.3g|
|of which is sugar||3.1g|
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som saa is a unique restaurant which started as a pop up in London Fields and is now nestled in an old fabric warehouse near to Spitalfields Market. They use seasonal British produce and quality Asian ingredients to prepare regional thai dishes with uncompromising flavours. They are fascinated by old cooking techniques, lesser known dishes and unusual recipes. You can now have a taste of their delicious meals in the comfort of your own home with their meal kits for two and curry pastes.Find out more