About UsOur ProducersRecipesFarmblog
  • Register
  • Shop
  • New In
  • Offers

House Sourdough

£4.49 £3.14

Showing availability for delivery on Friday 6th August


The Dusty Knuckle says

Our staple sourdough hearth loaf containing a mix of wholegrain rye and wheat flours. This is a robust and versatile loaf, boasting all the nutritional benefits that come with long-fermented, natural sourdoughs. The dough is baked directly on the stone oven deck, helping to form the beautifully bloomed and chewy crust.


Farmdrop is an online supermarket that sells various food products and other items (“Products”). The majority of Products sold by Farmdrop are supplied by third party producers. Food Products produced by Farmdrop are labelled ‘Made by Farmdrop’ and ‘Farmdrop Recipe Kits’.

Whilst Farmdrop always tries to ensure Product information is accurate and up to date, Product details including ingredients are subject to change. We cannot guarantee that we have correct and up to date information in respect of every Product, particularly where the Product and Product information is provided by a third party producer, so you should always read the information provided with the Product (including labels and packaging and in particular allergy and safety information) before you consume or use it. Please treat any Product information on this website as being provided for general information only and do not rely on it. The images of the Products on our website are for illustrative purposes only. Although we have made every effort to display Product details accurately, your product may vary slightly from those images. Where any Product is handmade, sizes, weights, capacities, dimensions and measurements may vary within a 5% tolerance. For fresh produce (Meat, Fish, Vegetables, Fruits, Dairy etc.) there may be some natural variations in the size, shape or look of the product, however this should not affect the quality.

All information provided through our website is for personal use only and may not be reproduced in any way without Farmdrop’s prior written agreement.

Please contact our Customer Services Team at [email protected] if you have any questions or concerns about the use of this website or any Products.

Cooking Inspiration

Sardines on Toast

View recipe

View all our recipes

Meet The Dusty Knuckle

Dalston, London

Born in a 40 shipping container, The Dusty Knuckle is a bakery and café in London’s Dalston neighbourhood. Max, Becca and Daisy have run this little (now not so little) bakery and café since 2016. They stumbled into the idea when Max wanted to create a business that had measurable social impact combined with his love bread. They now bake for some of London’s top restaurants (Ottolenghi, Fortum and Mason, Chiltern Firehouse). Their goal is to train young offenders into responsible professionals so that they can live with dignity, earn legitimately, and contribute to society whilst knocking out banging bread, pastries, and food for their ever-growing café. The Dusty Knuckle make long fermented sourdough breads with high hydrations > these are tricky to handle for the bakers, but the end result is chewy, tasty as hell and a loaf that will last all week. They use the best ingredients they can get their hands on -British grain across all their bread from Shipton Mill and Stoates in Dorset, cultured butter for the Estate Dairy. This is because they think it is important to use things that have a lesser environmental impact but also because they are delicious.

Find out more

More from The Dusty Knuckle

Save 35%

The Dusty Knuckle

White Potato Sourdough



The Dusty Knuckle


1 Pack