Pavé Cobble (Sheep's Cheese)
Pavé Cobble (Sheep's Cheese)
Unpasteurised UnpasteurisedVegetarian Vegetarian

A lactic style Ewes milk.

Produced in:Somerset

Description

White Lake Dairy says:

This cheese is charcoaled and in the shape of a flat topped pyramid. It has a creamy slightly citrus flavour and should show some surface ripening unless it is allowed to dry as it ages. Also the appearance should change from a wrinkled silvery grey

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Ingredients

Unpasteurised Sheeps ​Milk, Salt, Starter culture; Vegetarian Rennet

Allergy Advice

It contains: Milk

Storage Information

Keep refrigerated.

Shelf Life

Minimum 11 days

Meet White Lake Dairy

Somerset

White Lake Cheese was started in 2004 by Peter Humphries and Roger Longman. Based in the heart of Cheddar Country they

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