The Garlicky Focaccine
2 Focaccine (270g)
A back to basics classic for those who love the simple things in life. We topped our crispy artisanal crust with a generous helping of creamy mozzarella, bocconcini pearls and Sicilian chopped tomatoes. Our packaging is even 98% plastic free!
Minimum 3 days
Creamy Mozzarella, Bocconcini Pearls, Sicilian chopped tomatoes. Flour Blend (rice, maize, buckwheat, potato starch, corn starch, inulin, psyllium, guar gum, hypromellose, powder sugar), Water, Extra Virgin Olive Oil, Salt, Yeast, Mozzarella (17.9%) (Milk), tomato sauce (tomato puree, sunflower oil, basil, garlic), bocconcini (11.4%) (Milk, salt, citric acid, microbial rennet), Capuliato (5.1%) (sundried tomatoes, sunflower oil, white wine vinegar).Typical values (as prepared)
It contains: Milk
|Typical values||per 100g|
|of which saturates||4.6g|
|of which is sugar||2.1g|
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WE WANTED TO BRING WHITE RABBIT TO THE RETAIL SECTOR, WHICH LACKED YOUNG, FUN AND INNOVATIVE CHALLENGER BRANDS IN THE CHILLED PIZZA AISLE. At the same time, the pub was being inundated with requests for free-from versions of Teo’s existing pizzas. Teo began developing a unique Italian recipe, ensuring the quality, taste and ingredients all exceeded “normal” supermarket pizza, despite being free from. After a year of refinement and customer taste testing (via the busy pub), we had our eureka moment and The White Rabbit Pizza Company was born. Matteo designed our ever-growing artisan bakehouse from scratch, with nothing but our recipes in mind, and this is the very foundation of our competitive advantage.Find out more