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Organic Maple Frosted Flakes

1 Box (375g)



Showing availability for delivery on Tuesday 19th October


Lightly toasted flakes of corn with a touch of maple syrup - perfect for those who crave a little sweetness in the morning.

Produced in:


Whole Earth says

The combination of organic Canadian maple syrup and their original corn flakes recipe makes for a truly scrumptious breakfast. Now with 30% less sugar than standard frosted flakes.

Storage Information and Shelf-life

Once opened, fold over the inner bag to keep the corn flakes nice and fresh and store in a cool, dry place.

Shelf Life

Minimum 60 days


Organic corn (72%), organic maple syrup (14%), organic raw cane sugar, salt*, emulsifier: organic soya lecithin, *approved non-organic ingredient

Allergy Advice

It contains: Soya

Nutritional Information

Typical valuesper 100g
of which saturates0.2g
of which is sugar21g


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Meet Whole Earth


Back in 1967, brothers Craig and Gregory Sams opened an organic, vegetarian, macrobiotic restaurant in London called Seeds – a pioneering move when you consider that organic food was little-known back in the days of mini-skirts and Beatlemania. Luckily, Londoners couldn’t get enough of this healthy, planet-friendly fare, so Whole Earth was created to bring top-notch, organic food to the masses – including the UK’s first organic corn flakes! We believe that the best things in the world are perfect just as Mother Nature made them – like a rugged landscape or a box of wonky, home grown veg. They might be a bit rough around the edges, but that’s what makes them beautiful.

Find out more

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