Praline Truffles - Milk Chocolate with Sea Salt

£8.99

£81.72/kg

Showing availability for delivery on Saturday 23rd January

  • Gluten-free
  • Vegetarian

Description

Made with rich single estate milk chocolate, freshly roasted hazelnuts and a pinch of Cornish Sea Salt, they are dipped in chocolate and dusted with cocoa powder.

Produced in:

UK


Willie's Cacao says

We make everything ourselves, not just the nutty Sur del Lago chocolate. So, we roast the hazelnuts to capture their flavour at its freshly roasted peak and press the cocoa powder on our beautiful old Spanish cocoa butter press. Everything is totally natural, with no artificial anything.


Ingredients

Milk chocolate cocoa solids: 44% minimum. Milk solids: 21% minimum. Hazelnuts 25%, cocoa mass, raw cane sugar, milk powder, cocoa butter, cocoa powder, hazelnut oil 1%, sea salt 0.1%

Allergy Advice

It contains: Hazelnuts, Milk


Storage Information

Store in a cool, dry place.

Shelf Life

Minimum 30 days


Nutritional Information

Typical valuesper 100g
Calories543cal
Energy2270kj
Fat35g
of which saturates13g
Carbohydrates45g
of which is sugar35g
Protein10g
Salt0.3g

Meet Willie's Cacao

Devon, UK

Willie's Cacao sources its beans from its own Venezuelan plantation as well as other single-estates in the country, and from Peru, Colombia, Madagascar and Indonesia. The beans are Criollo and Trinitario - not as high yielding as the more common Forastero hybrid strain, but far tastier. In addition, Willie's Cacao's direct trade model means the cocoa farmers receive above fair trade prices for their crop.

Find out more

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