Oliveology was created in 2009 as a means of sharing and enjoying the culinary treasures and gastronomic traditions of Greece.
We only work with independent, artisan farmers who produce truly high quality items using traditional and sustainable techniques. In this way we can help preserve traditional methods and support independent local producers in Greece.
We believe strongly in the benefits of organic food both to individuals and to society as a whole. The traditional Greek diet (based on olive oil and olives, fruit, vegetables, grains, legumes, and herbs) is considered one of the healthiest in the world.