1 Loaf (~750g)
Delicious for breakfast, slightly warm them through, made with creamy french butter.
Our priority is to make healthy bread and ethical choices. We have sourced a variety of flours, free from additives and improvers. We obtain organic flour from English mills and use stone-ground flour in all our recipes. We also work with a variety o
Organic Wheat Flour, Butter, Whole Milk, Caster Sugar, Yeast, Organic Sweet Sourdough Starter (Organic Wheat Flour, Water & Caster Sugar), Water, Salt, Egg Glaze
It contains: Eggs, Gluten, Milk
It may contain: Almonds, Brazils, Cashews, Hazelnuts, Lupin, Macadamia nuts, Molluscs, Mustard, Peanuts, Pecans, Pistachios, Sesame seeds, Soya, Walnuts
Store in a dry place. Why not try using organic storage bread bags.
‘Farmdrop is brilliant because they directly connect people with really good products. They are one of the few who truly celebrate London’s producers and recognise our community of artisanal food-makers right in the heart of the capital.’