Organic OrganicVegetarian Vegetarian

Irresistible tangy treats, dipped in ridiculously rich white chocolate.

Produced in:Scotland

Description

Island Bakery says:

We mix only the best organic ingredients, and bake them using unique ovens that are heated by Mull's plentiful renewable timber. Like our organic ingredients this is not only environmentally sustainable, but the gentle heat gives a slow, perfect bake

Ingredients

Flour (wheat), white chocolate 25% (sugar, cocoa butter, whole milk powder, vanilla powder), butter (milk), sugar, invert syrup, lemon oil 1%, sea salt*, raising agent*: ammonium carbonate. *(non-organic).

Allergy Advice

It contains: Gluten, Milk
It may contain: Almonds, Brazils, Cashews, Hazelnuts, Macadamia nuts, Peanuts, Pecans, Pistachios, Walnuts

Storage Information

Store in a cool dry place.

Shelf Life

Minimum 30 days

Nutritional Information

Typical valuesper 100g
Calories126cal
Energy525kj
Fat29g
of which saturates16g
Carbohydrates59g
of which is sugar30g
Protein6.2g
Salt1g

Meet Island Bakery

Organic indulgence from the Hebrides. We mix only the best organic ingredients, and bake them using unique ovens that are heated

Read more

More from Island Bakery